Ken and Becky Welcome you to 

La Provence, Torquay, Devon.

*Cuisine Francaise

*Local Seafood /Shellfish

* French and New World  Wines

*Ideal Venue for your

Special Dinner Date.

*Groups up to 24

*Fixed Price Menu  (Mon to Fri) Two Courses £11.50 Three Courses £15.00)

* Speciality Menu , All Main Courses includes a Selection of Freshly prepared Vegetables .

 West Country Haunch of Venison ,  with a Ruby Port wine sauce flavoured with Juniper.15.95, Maigret de Canard aux Cerises 15.60 Tournedos de Boeuf with melted Stilton Cheese and a  Madiera wine sauce   17.95. Filet d'Agneau au Vin de Claret. (Fillet of Lamb with a Claret and Rosemary Jus} 15.65 Entrecote au Poivre Tricolor, Three coloured peppercorns, flamed with Cognac and reduced with fresh cream 15.95 Freshly Caught Sea Bass Fillets (On the fish board, recipe changes) 15.50, Fruits de Mer 15 95, Red Mullet ( On the fish board , recipe changes) 14.65.  Also always available, Fresh Brixham Scallops with Garlic and Herbs , Starter @ 7.95 and Fresh Local Teign Mussels with Garlic Rosemary and Fresh Cream. Starter @ 7.50 and More. Also all our Desserts are Homemade @5.50 including Creme brulee au Annise, Velours au Chocolat, Fondant au Chocolat, Pavlova, Tarte Tatin, Homemade Sorbets. and more.

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French House Wines, L'Emage Merlot, Sauvignon Blanc, Chardonnay, Shiraz Rose, by the Bottle  £13.65, Or by The Glass 175 ml £3.80, 250 ml £4.90.

Good Choice of French , European and New World Wines also available from £14.95.

135, Babbacombe Rd

             Torquay

                 Devon

Tele: 01803 322664

Summer Open Times

June to September

Every Evening from 6.30.

Spring and Autumn

Mon to Sat from 6.30

Winter, Wed to Sat from 6.30. 

Other Evenings by arrangement.

 Reservations Advised during peak periods